Cardamom poppy seed biscuits with a hint of orange are the perfect tea biscuit.
The world is falling apart, so why not take a dozen or two cardamom poppy seed biscuits along with a cup of tulsi chai with you for the descent to hell. I find myself nearly unable to keep up with the news. Not to mention, I’m afraid that I’m rolling my eyes at leaders around the world so much so that my eyes may get stuck at the back of my head! I mean come on! I keep telling Nash that Billy Joel’s “We didn’t start the fire” has nothing on 2020. And not just what’s wrong in the U.S. but India, UK, Brazil, Russia, China, the world is losing it’s mind. Never before have I wished I was a Kiwi – no not the fruit.
Luckily, this isn’t a socio-political blog, so I can keep further thoughts about the varying situations to my social media. Except OMG vote in November for a president that isn’t insane and Covid is real – so wear a damn mask! PHEW! I needed to get that off of my chest.
These biscuits are light, crispy, and just yummy. I love mixing orange and cardamom. Somehow, it doesn’t sound like it should be a great combination, but low and behold, it’s like a baked potato with chili and pico de gallo – FABULOUS!!
This is a new and unique recipe thanks for this recipe
I’m so glad you liked it! Thank you so much for your comment.